We offer all levels of Food Safety Training, accredited by HABC and compliant with CISR and many other flag states. An ideal course for all levels and all departments, including deck!
Course Location
Courses can be held at either of our premises in Monaco or Antibes, and are ideal for running on-board your yacht, at a time and place to suit you and your crew (up to a max of 10 crew per course).
Courses and Costs HABC Food Safety Level 2 HABC Level 2 Supervision in Food Safety 1 day course €220 per candidate
HABC Level 3 Supervision in Food Safety 2 day course €450 per candidate
I did the Food Safety Level 2 course with instructor Mark, and had a great experience! Mark kept us entertained the whole day with his enthusiasm, style of teaching and ability to convey important information in a way that really highlighted the main takeaway of the course! He has a genuine passion for teaching and helping his students along their way into yachting with real-world advice and examples relevant to the course information.
Alan was an amazing teacher - he made things easy to understand and remember
One of the best courses I have been on - thoroughly recommend.
Having done this course before I thought it would be a boring day but Al made it very entertaining and fun. I really enjoyed it and special thanks to Als' great teaching style. Thanks also to Claire for making booking etc easy!